Active Time
Total Time
15 MIN
Serves : 6

Great with steak or tossed with pasta for a superfast vegetarian meal. Plus: More Vegetable Recipes and Tips

How to Make It

Step 1    

In a large skillet, bring 1/2 inch of water to a boil. Add the broccoli and boil just until bright green, about 4 minutes. Drain well and wipe the skillet dry.

Step 2    

Add the olive oil and garlic to the skillet and cook over moderately high heat just until fragrant, about 10 seconds. Add the broccoli, season with salt and cook, tossing occasionally, until crisp-tender, about 3 minutes longer. Season with crushed red pepper and serve.

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