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Roasted broccoli gets a kick with a Sriracha mixture, making it a great spicy side dish. Slideshow:  More Spicy Recipes 

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Credit: © Todd Porter & Diane Cu

Recipe Summary

total:
30 mins
Yield:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 425°. In a bowl, whisk together the olive oil, Sriracha, soy sauce, sesame oil, brown sugar and garlic.

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  • Place the broccoli on a baking pan. Drizzle the oil mixture over the broccoli. Toss to coat evenly. Season with pepper, then spread the broccoli in an even layer.

  • Roast for 10 minutes, turn the broccoli, then continue roasting for 5 more minutes, or until tender and the edges are crisped.

  • Transfer the broccoli to a bowl, toss with the chopped cilantro and serve.

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