Top Navigation

Food & Wine Food & Wine

Recipes
Drinks
Travel
Holidays
News
F&W Classic
Videos
Lifestyle
F&W Pro

Search

Profile Menu

Your Profile

Newsletters
Manage Your Subscription this link opens in a new tab
Give a Gift Subscription this link opens in a new tab
Wine Club
Podcast

Sweepstakes

Subscribe Subscribe

Explore Food & Wine

Food & Wine Food & Wine

Search
Explore
Explore
- Food & Wine Cooks
  
  A new network of food pros delivering the most cookable recipes and delicious ideas. Read More
- Dinner Party Recipes
  
  Put together an amazing spread of delicious appetizers, party snacks, drinks, and more. Read More
- 50 Affordable Wines You Can Always Trust
  
  The world’s most reliable, inexpensive wines that offer amazing quality for their price. Read More
Recipes
Recipes
See all Recipes
- Chicken
- Meat
- Comfort Food
- Soups
- Breakfast & Brunch
- Appetizers
- Salads
- Side Dishes
- Desserts
- Fruits
- Vegetables
- Seafood
- Pasta & Noodles
- Special Diets
- Chefs
- Cooking Techniques
Drinks
Drinks
See all Drinks
- Wine
- Beer
- Cocktails & Spirits
- Champagne
- Coffee
- Tea
- Juices & Smoothies
Travel
Travel
Holidays
Holidays
See all Holidays
News
F&W Classic
F&W Classic
- F&W Classic in Aspen
- Other Events
Videos
Videos
See all Videos
Lifestyle
F&W Pro

Profile Menu

Subscribe this link opens in a new tab

Your Profile

Newsletters
Manage Your Subscription this link opens in a new tab
Give a Gift Subscription this link opens in a new tab
Wine Club
Podcast

Sweepstakes

Travel

Pop-Up BBQ Legend Is Opening His First Restaurant, and It's a Brisket Wonderland

Eggplant

Baked Stuffed Eggplant with Italian Sausage

Pies

Shoofly Pie with Bourbon-Spiked Whipped Cream

Lasagna

Japanese-Style Eel and Rice Bowl 

Stuffed Pasta

Ricotta-Filled Handkerchief Pasta with Pesto and Marinara

Fish

Roast Dorade with Figs, Olives and Almonds

Friulian Pasta with Zucchini and Zuchini Flowers

Thin Noodles

Friulian Pasta with Zucchini and Zucchini Flowers

Flat Noodles

Buckwheat Pasta Triangles with Lardo and Greens

Where To Go

Travel

Everything You'll Need to Know for a Trip to Disneyland

Travel

The Maldives’ Most Luxurious New Resort Has a Treetop Restaurant

Travel

All the Pizza, Pasta, and Treats You Need to Try on the Bronx’s Arthur Avenue

Cite Internationale de la Gastronomie de Lyon

Travel

You Can Eat Your Way Through France’s New Gastronomy Museum

Communal Table with Kat Kinsman: Kim Severson

Chefs

Communal Table Podcast: Kim Severson

Travel

5 Scandinavian Ingredients to Help You Survive This Winter

Travel

The Best Places to Travel in January

Travel

Two Years After Hurricane Maria, Puerto Rican Chefs Gather to Show Where the Island’s Cuisine Is Going Next

Food & Wine

Magazines & More

Learn More

Subscribe this link opens in a new tab
Contact Us
Media Kit
Content Licensing
Sitemap

Connect

Subscribe to Our Newsletter

Other Meredith Sites

Food & Wine is part of the Meredith Corporation Allrecipes Food Group. © Copyright 2019 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Data Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab EU Data Subject Requeststhis link opens in a new tab Web Accessibilitythis link opens in a new tab

this link is to an external site that may or may not meet accessibility guidelines.

Travel

Greg Vernick Just Made Philly’s Wine Scene Exponentially Better

10 National Cocktails to Try When You Travel and Where to Get Them

Disney's Latest Restaurant Comes With a Stellar View of Star Wars Galaxy's Edge

Pop-Up BBQ Legend Is Opening His First Restaurant, and It's a Brisket Wonderland

Baked Stuffed Eggplant with Italian Sausage

Shoofly Pie with Bourbon-Spiked Whipped Cream

Après-Ski Lasagna

Classic Panna Cotta

Japanese-Style Eel and Rice Bowl

Ricotta-Filled Handkerchief Pasta with Pesto and Marinara

Roast Dorade with Figs, Olives and Almonds

Friulian Pasta with Zucchini and Zucchini Flowers

Buckwheat Pasta Triangles with Lardo and Greens

Where To Go

Everything You'll Need to Know for a Trip to Disneyland

The Maldives’ Most Luxurious New Resort Has a Treetop Restaurant

All the Pizza, Pasta, and Treats You Need to Try on the Bronx’s Arthur Avenue

You Can Eat Your Way Through France’s New Gastronomy Museum

Communal Table Podcast: Kim Severson

5 Scandinavian Ingredients to Help You Survive This Winter

The Best Places to Travel in January

Two Years After Hurricane Maria, Puerto Rican Chefs Gather to Show Where the Island’s Cuisine Is Going Next