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A Guide to Detroit's Best Neighborhood Bars

From a historic blues club to a classy new corner hangout, Detroit’s best neighborhood bars offer a fine introduction to a city on the upswing.     
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How Claire Sprouse Built a Zero-Waste (and Un-Preachy) Bar in Brooklyn

Hunky Dory’s owner shares her advice on creating sustainable bar and kitchen programs, starting with minimizing trash and maximizing guests' curiosity.
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Dandelyan Was Considered the Best Bar in the World. Now, Owner Ryan Chetiyawardana Is Starting From Scratch.

"Closing might have seemed like a really odd decision from the outside," said Ryan Chetiyawardana, whose bar, Dandelyan, closed earlier this month. "But it felt like an obvious choice."
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Where to Drink Cognac in Paris: The Best Cocktail Bars for the Classic French Spirit

In Paris, wine lists are often as thick as the Bible, with French spirits are printed as small as footnotes in the back. Slowly but surely, spirits like Cognac are beginning to get the attention—and innovation—they deserve. 
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An Employees Only Guide to Eating (and Drinking) in Singapore

Whether you're looking for experimental craft cocktails or Michelin-starred hawker fare, there's never been a better time to eat, drink, and stay out all night in Singapore. 
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First Look at Le Néant, the Cocktail Bar That’s Changing Everything in L.A.

Kevin Lee has the best ingredients and doesn’t need a menu at his omakase-style lounge.