Beet-and-Lemon Shrub
With a relatively low amount of alcohol, this refreshing and tart cocktail is perfect for brunch. Fresh beet juice is key here—purchase it from a juice bar, or press it at home; shelf-stable bottled juices won’t have the same flavor or color.
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You Can Make Tiki Drinks with This Irish Whiskey
Tullamore D.E.W. made a whiskey that can function as dark rum.
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Throw the THC Cocktail Party of Your Dreams with This New Cannabis Aperitif
Three drinks to make with Artet, a non-alcoholic, citrusy aperitif that only tastes a little bit like weed.
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We Tried Jameson's New Cold Brew-Flavored Whiskey
Each serving is equivalent to about half a shot of espresso.
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3 Hot Ginger Drinks for When It's Gross Outside
When you want to stay in the house for many hours, there's nothing like a warm cocktail with fresh ginger.
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The New Spirit That Allegedly Smells Like a Patagonian Forest
Three winter cocktails to make with Träkál.
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