Pairing of the Day: July 1-5, 2013
Raw and Charred Zucchini Salad
Pairing: Generous, fruit-forward rosé: 2012 Librandi Cirò.
Spiced Shrimp with Tomato Salsa and Avocado Dip
Pairing: White peach-scented Sauvignon Blanc: 2012 Trinchero Mary's Vineyard.
Fire-Grilled Oysters with Green Garlic and Pastis Butter
Pairing: Crisp, focused Spanish Albariño: 2011 Lagar de Costa Rías Baixas.
Churrasco with Chimichurri
Pairing: Berry-dense, concentrated Syrah: 2010 Barrel 27 Right Hand Man.
Triple Pork Burgers with Quick Cucumber Kimchi
Pairing: Robustly juicy, full-bodied rosé: 2012 Kir-Yianni Akakies.