Pairing of the Day: January 14-18, 2013

By Food & Wine
Updated May 23, 2017

1 of 5

Mexican Shrimp-and-Avocado Salad with Tortilla Chips

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Pairing: Zesty, tropical South African Sauvignon Blanc: 2012 Indaba.

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2 of 5

Smokin’ Sweet Chicken Wings with Cherry Barbecue Glaze

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Pairing: Fresh, berry-rich Syrah from Washington state: 2008 Powers.

3 of 5

Spice-Glazed Lamb Chops with Red Wine-Coffee Pan Sauce

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Pairing: Single-vineyard Zinfandel: 2009 Quivira Katz Vineyard.

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4 of 5

Spice-Rubbed Roast Chicken with Two Sauces

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Pairing: Bright Pouilly-Fuissé: 2010 Dominique Cornin or 2010 Louis Latour.

5 of 5

Asian-Brined Pork Loin

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Pairing: Smooth, fruit-forward Nero d’Avola: 2010 Valle dell’Acate Case Ibidini.

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