Pairing of the Day: December 24-28, 2012

By Food & Wine
Updated May 23, 2017

1 of 5

Seven-Layer Dobos Torte

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Pairing: Rich, honeyed Italian Passito: Villa Matilde Eleusi or 2006 Cantine Colosi Passito di Pantelleria.

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2 of 5

Smoky Glazed Ham with Red Pepper Jelly

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Pairing: Spicy, berry-rich Oregon Pinot Noir: 2009 Sineann Oregon or 2011 Evesham Wood Willamette Valley.

3 of 5

Monte Cristo Strata

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Pairing: Fruity sparkling wine: NV Col Mesian Nove Cento Dieci Spumante Extra Dry.

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4 of 5

Whole-Wheat Pizza with Onions and Bitter Greens

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Pairing: Fruit-forward red: 2010 Elio Altare Dolcetto d’Alba.

5 of 5

Bollito Misto

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Pairing: Bold Cabernet Sauvignon: 2008 Mount Eden Domaine Eden or 2007 Volker Eisele.

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