Pairing of the Day: August 12-16, 2013
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Food & Wine
Updated January 19, 2017
Thai-Style Radish and Watermelon Salad
1 of 5
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Sausage Lovers' Grilled Pizza
Pairing: Bold southern Italian red: 2011 Tormaresca Neprica.
2 of 5
Smothered Cauliflower with Eggs
Pairing: Full-bodied, fruity Pinot Gris from Oregon's Willamette Valley: 2011 King Estate Signature or 2012 Bethel Heights.
3 of 5
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Salmon with Pea-Wasabi Puree and Yuzu
4 of 5
Eggplant & Porcini "Meatballs" in Tomato Sauce
Pairing: Medium-bodied California red made with an Italian grape variety: 2010 Seghesio Sangiovese or 2010 Palmina Santa Barbara County Barbera.
5 of 5
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Food & Wine