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  3. Gary Vaynerchuk's Favorite Wines

Gary Vaynerchuk's Favorite Wines

By Food & Wine
Updated May 24, 2017
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Salmon Trout Tartare with Pressed Caviar and Tomatoes
Wine picks and pairings from the entrepreneur, including truffle-infused French onion soup and an aromatic beaujolais.
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Crab, Apple and Watercress Salad with Walnut Vinaigrette

Crab, Apple and Watercress Salad with Walnut Vinaigrette
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Pairing: 2006 C. Donatiello Russian River Valley Chardonnay

"As much as I love crisp, clean whites, there's always a time for rich but balanced Chardonnays with oak," says Gary Vaynerchuk. "The Donatiello is a screaming value, with interesting tropical fruit plus hazelnut notes."

  • Delicious Green Salads

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Lamb Pizzettes

Lamb Pizzettes
Credit: © Kana Okada
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Pairing: 2007 Domaine de la Noblaie les Chiens-Chiens Chinon

"Cabernet Franc is one of the most undervalued grapes on the market. For under $20, this has serious structure, some funk and a beautiful finish. I love Cab Francs because they're terrific food-pairing wines, and they bring some great value to the table."

  • Amazing Lamb Recipes

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Truffle–Infused French Onion Soup

Truffle-Infused French Onion Soup
Credit: © Frances Janisch
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Pairing: 2007 Guy Breton Vieilles Vignes Morgon

"Beaujolais is so underrated. This Morgon has a ridiculous amount of complexity, explosive aromatics on the nose and a seriously dry finish."

  • Warming Soups

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Salmon Trout Tartare with Pressed Caviar and Tomatoes

Salmon Trout Tartare with Pressed Caviar and Tomatoes
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Pairing: NV Pierre Peters Cuvée de Réserve Brut Champagne

"If I could drink only one wine, it would be Champagne. This 100 percent Chardonnay bottling is one of my favorites, with green apple, almond and a hint of toast—a killer food–pairing wine."

  • Terrific Salmon Recipes

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    1 of 4 Crab, Apple and Watercress Salad with Walnut Vinaigrette
    2 of 4 Lamb Pizzettes
    3 of 4 Truffle–Infused French Onion Soup
    4 of 4 Salmon Trout Tartare with Pressed Caviar and Tomatoes

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    Gary Vaynerchuk's Favorite Wines
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