Tomatillo Toasts with Prosciutto and Manchego
Inspired by classic pan con tomate, a Spanish dish of bread rubbed with fresh tomato, Food & Wine’s Justin Chapple tops crunchy toasted bread with tangy grated tomatillos. To round the toast out, he also adds thin slices of prosciutto and shaved Manchego cheese. Slideshow: More Tomatillo Recipes
From a grilled-tomatillo salsa verde to fish tacos with tomatillo-jalapeño salsa, here are delicious tomatillo-based recipes.