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  4. Brussels Sprouts with Bacon

Brussels Sprouts with Bacon

By Food & Wine
Updated December 21, 2016
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Credit: Petrina Tinslay
These brussels sprouts recipes include the best ingredient ever: bacon.
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Orecchiette with Brussels Sprouts and Bacon

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This hearty pasta dish is truly perfect in autumn, when Brussels sprouts are at their peak of flavor.

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Warm Brussels Sprout Slaw with Bacon

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Brussels Sprout, Bacon and Gruyère Frittata

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This quick, hearty frittata makes a substantial meal, as it is loaded with crispy bacon and brussels sprouts.

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Smoky Brussels Sprouts

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Marc Meyer is a fan of much-maligned brussels sprouts. He sautés them with smoky bacon, then adds sour cream for richness.

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Brussels Sprouts with Chestnuts and Bacon

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Brussels Sprout, Pancetta and Parmesan Flatbreads

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Sara Vaughn, married to Vaughn Duffy winemaker Matt Duffy, loves adding brussels sprouts to just about anything. Here, she thinly slices her favorite vegetable and tosses it with pancetta and caramelized onions for a savory flatbread topping.

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Brussels Sprouts with Onion and Bacon

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Caramelized Brussels Sprouts with Pancetta

Credit: Petrina Tinslay
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1 of 8 Orecchiette with Brussels Sprouts and Bacon
2 of 8 Warm Brussels Sprout Slaw with Bacon
3 of 8 Brussels Sprout, Bacon and Gruyère Frittata
4 of 8 Smoky Brussels Sprouts
5 of 8 Brussels Sprouts with Chestnuts and Bacon
6 of 8 Brussels Sprout, Pancetta and Parmesan Flatbreads
7 of 8 Brussels Sprouts with Onion and Bacon
8 of 8 Caramelized Brussels Sprouts with Pancetta

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Brussels Sprouts with Bacon
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