What to Eat at Atlanta's Ponce City Market

The market features restaurants, shops offering items that range from cookware to antique lighting, and even rotating art installations.

2009 F&W Best New Chef Linton Hopkins’s famous double-patty cheeseburger gets top billing at H&F Burger, but the veggie version is a close second.

Embracing the market theme, Anne Quatrano will sell fresh local fish for cooking alongside dishes like a lobster roll with tarragon at Dub’s Fish Camp.

At the second outpost of Southern-Mexican spot Minero, chef Sean Brock will make tacos with local catfish and burritos with hoppin’ John.

In addition to Americanized Indian street food like a vindaloo steak wrap, Boti will stock hard-to-find spices.