Mario Batali's Guide to Florence
This city is the real deal, from the fake and the legit Michelangelo’s David to the trashy yet beautiful stalls on the Ponte Vecchio to the awe-inspiring Gates of Paradise.
Anything Fabio Picchi does is genius; the priests’ hats (triangular sausages) are truly spectacular.
This no-reservations, cash-only spot is my go-to at lunch for home-style Tuscan food.
A classic trattoria with delightful food and a killer wine list. Sit outside in the back.
It’s hip, it’s designy. It’s…just try it. I love it!
Old-school, slightly ornate and always delicious.
The tripe and lampredotto (stomach) sandwich is me on a sammie.