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How to Store Tea So It Stays Fresh
Keep your tea at its best by preventing lackluster leaves.
Lemongrass Chai with Ginger and Mint
League of Kitchens instructor Yamini Joshi's lemongrass chai is energizing and restorative, with fresh ginger, fresh mint, and green cardamom. It's a lovely way to start the day or to enjoy for an afternoon pick-me-up. The recipe makes enough for two, unless you find one cup of tea is never quite enough. In that case, you may want to keep it all for yourself—or make a double batch. Because the tea is strained, there is no need to peel the fresh ginger before grating. 
Everything You Need to Know About Different Types of Tea
From Oolong to Matcha to Pu-erh, the world of tea can be daunting. Here's how to navigate all the different types of tea out there if you're just starting.
Cannabis-Infused Tea with Rose and Lavender
Easily infuse the benefits of cannabis into foods by making a homemade tincture. When stored in the fridge, the tincture will keep almost indefinitely, ready to be stirred into your favorite food before serving. It’s especially soothing in a warm mug of tea scented with rose, jasmine, and lavender. Note: As cannabis regulation continues to evolve across the United States and around the world, please consult your local laws.

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