Vegan Breakfast Recipes

Healthy coconut flour gives this mango-banana-pineapple smoothie recipe a boost of fiber.

This recipe gets its sweetness from agave nectar and fresh raspberries.

This silky mix of mushrooms, potatoes, roasted bell peppers and tofu is topped with brightly flavored pesto sauce.

Quinoa and coconut make this granola a go-to for a sweet snack or morning meal.

This vegan breakfast burrito is made with a tofu scramble for a healthy and filling start to your day.

This chia seed pudding has all the spices of a delicious pumpkin pie; top it with chopped pecans and pepita seeds for a nice crunch.

These simple vegan muffins are moist, with irresistibly crispy edges.

This is a quick and satisfying little "sandwich" of apples that's great to wrap up and take on the go.

Hearty quinoa cooked with steel-cut oats, cinnamon and sugar is a perfect hot breakfast for a cold winter morning.

This pudding not only tastes better than rice pudding, but it's loaded with nutrient-rich chia seeds.