6 Fall Soups You Can Make in a Blender

Just because piña colada season is over doesn't mean you should banish your blender to the back of the cabinet.

Curried Carrot and Apple Soup
Photo: Con Poulos

The appliance is the perfect tool for supercreamy, extra-satisfying fall soups. Here, six of our easiest, most delicious soups—from butternut squash to cauliflower—that can all be made in a blender.

1. Cauliflower Soup with Herbed Goat Cheese

This luscious, creamy cauliflower soup from star chef Anne Burrell gets a delicious topping of crispy roasted cauliflower and brussels sprouts.

Cauliflower Soup with Herbed Goat Cheese
© Nicole Franzen

2. Sweet Potato, Chipotle and Apple Soup

Pureed chipotle peppers give this silky soup its smoky sweetness.

Sweet potato, chipotle, and apple soup

3. Creamy Parsnip Soup with Pear and Walnuts

Chef Marcus Samuelsson's soup is earthy and rustic with delicious Indian spices.

Creamy Parsnip Soup with Pear and Walnuts
Photo © Paul Costello

4. Butternut Squash Soup with Coconut and Ginger

This slightly sweet soup uses coconut milk instead of heavy cream, which gives it a fantastic texture and a hint of exotic nuttiness.

Butternut Squash Soup with Coconut and Ginger
© Kirsten Strecker

5. Curried Carrot and Apple Soup

This velvety soup has a wonderful balance of sweetness, spice and tang.

Curried Carrot and Apple Soup
Con Poulos

6. Spicy Chickpea Soup

This Indian-flavored soup is terrifically creamy but cream-free.

Spicy Chickpea Soup
© Stephanie Foley
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