Recipes Soup 6 Fall Soups You Can Make in a Blender Just because piña colada season is over doesn't mean you should banish your blender to the back of the cabinet. By F&W Editors Updated on June 29, 2017 Share Tweet Pin Email Photo: Con Poulos The appliance is the perfect tool for supercreamy, extra-satisfying fall soups. Here, six of our easiest, most delicious soups—from butternut squash to cauliflower—that can all be made in a blender. 1. Cauliflower Soup with Herbed Goat Cheese This luscious, creamy cauliflower soup from star chef Anne Burrell gets a delicious topping of crispy roasted cauliflower and brussels sprouts. © Nicole Franzen 10 Best Pumpkin Soups 2. Sweet Potato, Chipotle and Apple Soup Pureed chipotle peppers give this silky soup its smoky sweetness. 3. Creamy Parsnip Soup with Pear and Walnuts Chef Marcus Samuelsson's soup is earthy and rustic with delicious Indian spices. Photo © Paul Costello 4. Butternut Squash Soup with Coconut and Ginger This slightly sweet soup uses coconut milk instead of heavy cream, which gives it a fantastic texture and a hint of exotic nuttiness. Roasted Butternut Squash with Sage © Kirsten Strecker 5. Curried Carrot and Apple Soup This velvety soup has a wonderful balance of sweetness, spice and tang. Con Poulos 6. Spicy Chickpea Soup This Indian-flavored soup is terrifically creamy but cream-free. © Stephanie Foley Was this page helpful? Thanks for your feedback! Tell us why! Other Submit