Recipes Snacks These Buttery, Savory Salted Egg Snacks Have Our Undying Love Sunny and super-snackable, salted egg snacks deserve to be celebrated. By Antara Sinha Antara Sinha Antara Sinha is a New York-based food writer and editor who has been working in print and digital media since 2017. Her articles and recipes have appeared in Food & Wine, Bon Appétit, MyRecipes, MSN, Yahoo News, Real Simple, Allrecipes, and Southern Living. She is an associate cooking editor at Bon Appétit.Experience: Antara got her start in journalism as a reporter and editor for WUFT in Florida. She moved on to an editorial fellowship at Cooking Light, where she wrote features and recipes for the publication's online site. During her time at Food & Wine, Antara covered an array of food and food-related topics, from recipes and cooking techniques to best kitchen equipment round-ups, chef profiles, and news. She has been an associate cooking editor at Bon Appétit since 2021.Education: Antara graduated from the University of Florida College of Journalism and Communications. Food & Wine's Editorial Guidelines Published on February 16, 2021 Share Tweet Pin Email Salted egg, a beloved flavor in Southeast and East Asian countries, is simultaneously buttery, savory, and hearty. It's typically made from curing duck eggs in salt, which draws water out from the yolk and brings out complex richness. Abroad, they're ubiquitous in mooncakes, in stir-fries, and on congee. For our favorite salted egg snacks in the U.S., see below. Chyum Foods After relying on friends' visits to Asia for egg yolk fish skin snacks, San Francisco–based chYum Foods' founders developed their own version (photo above). ($10, chyumfoods.com) The Golden Duck We're obsessed with Golden Duck's rich, smoky snacks that use 21-day-cured egg yolks and have a hint of roasted coconut. ($50 for a pack of 5, thegoldenduck.co) Goodfish For flavors like barbecue, chili lime, and tart cranberry, Goodfish partners with sustainable fisheries for wild-caught sockeye salmon skin chips. ($25 for a pack of 8, goodfish.com) Tochi Snacks Tochi Snacks sells salted egg yolk popcorn (see above) and potato chips inspired by the buttery, umami flavors two of the cofounders grew up with. ($32 for a pack of 3, tochisnacks.com) Irvins Singaporean seafood restaurant Irvins exports salted egg–coated chips, salted egg sauce, and the fan-favorite salted egg fish skins. ($27 for a pack of 3, eatirvins.com) Was this page helpful? Thanks for your feedback! Tell us why! Other Submit