Pairing of the Day: May 29-June 1, 2012
Food & Wine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
Grilled Bread and Marinated Tomato Salad
Roast Guinea Hens with Prosciutto and Endives
Vanilla Semifreddo and Orange Sorbet Terrine
Cedar-Planked Salmon with Lemon and Dill
Pairing: Lively, grassy Sauvignon Blanc: 2011 Lapostolle Casa or 2011 Sidewood.GO TO RECIPE