Pairing of the Day: June 16-20, 2014

By Food & Wine
January 18, 2017
Christina Holmes
Pairing: Crisp Sauvignon Blanc from Argentina's Uco Valley: 2013 Zorzal Terroir Único or 2013 Bodegas Salentein Portillo. ...
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1 of 5

Hazelnut-Zucchini Salad

Pairing: Crisp Sauvignon Blanc from Argentina's Uco Valley: 2013 Zorzal Terroir Único or 2013 Bodegas Salentein Portillo.

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2 of 5

Baja-Style Rosemary Chicken Skewers

Pairing: Ripe, full-bodied Chardonnay: 2012 Spring Seed Four O'Clock.

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3 of 5

Peel-and-Eat Grilled Shrimp with Harissa

Pairing: Cold, crisp beer: Founders All Day IPA or Tröegs Sunshine Pils.

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4 of 5

Griddled Gaucho Steak with Bread-and-Basil Salad

Pairing: Malbec: 2012 Recuerdo or 2012 Casa de Uco.

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5 of 5

Deviled Salmon

Christina Holmes

Pairing: Lively, full-bodied rosé: 2013 Mulderbosch or 2013 Cantalupo II Mimo.

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