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• Sommeliers of the Year 2019

• 9 Stylish Wine Decanters

• Sichuan Food Wine Pairings: 10 Expert Wine Recommendations for 10 Popular Dishes

• Creating Community Through Wine

• A Wine to Remember

• 7 Spectacular Sparkling Wines From One of Italy's Youngest Growing Regions

• Oregon Solidarity Wines Bails Out (And Bottles) Smoke-Tainted Grapes

• When Exactly Is 'Wine O'Clock?'

• Scientists Have Cracked the Code on ‘Wine Legs,’ and It Could Lead to Some Cool New Glassware

• Master Somm June Rodil Joins Houston's Goodnight Hospitality Group as Partner

• What Do Wines Aged in Concrete, Clay and Glass Taste Like?

• Chilean Winery Discovers Rare Grape Variety Only Found on Three Other Vines in the World

• This Wine Fridge Uses Artificial Intelligence to Learn What You Like to Drink

• Carlton McCoy Joins Napa's Heitz Cellar as President and CEO

• Drink These 25 Wines to Be a Chardonnay Expert

• How Do You Prevent Wine Fraud? With Blockchain-Enabled Labels

• K. Laz Wine Collection is Your Link to the Cult Wines of Napa Valley

• How to Host the Best Wine Tasting Party Ever

• The 15 Best Wines at Monoprix

• 10 Affordable Wines to Add to Your Weeknight Rotation

• The Only Wine Glass You'll Ever Need to Buy

• Progressive Drinking: A New Way to Buy, Drink, and Learn About Wine

• Organic vs. Biodynamic vs. Natural Wine—What's the Difference?

• 10 Gifts for the Wine Lover Who Has Everything

• Raekwon Launches His Own Brand of Lambrusco

• Virgin Launches Rock ’n’ Roll Themed Wine Club

• Holiday Gift Idea for Wine Lovers: Join a Wine Club

• The Perfect Wine Gift: Try Birth Year Bottling

• Even the ‘Assassin’s Creed’ Gaming Franchise Has Its Own Line of Wines Now

• The Best Big Bottles and Wines to Buy By the Case for Holiday Dinner Parties and Entertaining

• Where to Drink Georgian Wine in America

• Everything SOMM 3 Filmmaker Jason Wise Drank Leading Up To, During, and Immediately After the New York Premiere

• Thrive Market Launches 'Clean' Wines Online Ordering

• The 15 Most Important Natural Wine Bars in America

• 12 Bargain Bordeaux Wines to Drink at Thanksgiving

• This Boozy Wine Advent Calendar Will Put You in the Holiday Spirit

• Cha McCoy Is the Harlem Sommelier You Actually Want to Drink With

• Pink Is About to Release Three Wines (and No, They're Not Rosé)

• 25 of Our Favorite Under-the-Radar California Reds

• How Portland's SE Wine Collective Is Pioneering the City's Urban Wine Scene

• The 10 Best Urban Wineries in the Country

• 11 of the Coolest Wine Tanks in the World

• Inside One Winery's Quest for Sulfite-Free Wine—What It Means and Why It Matters

• Urban Wineries Are on the Rise: Here's Why Winemakers Have Traded Vineyards for the Big City

• The 30 Pinot Noirs to Drink If You Want to Be a Real Expert

• This 25-Year-Old Winemaker Is Making Some of Georgia’s Buzziest Wines

• How to Order Natural Wine Like a Pro

• In Their Own Words, This Is How Seven Professional Wine Writers and Critics Go About Rating a Bottle

• What to Drink Next: Trust These Names in Wine

• How Natural Wine Solved This Marriage's One Big Problem

• The Official Wine of the 2018 Emmys, Revealed

• Don’t Worry, Eric Wareheim Is Making More of His Cult-Favorite Wine

• Sommelier-Approved Solutions to 7 Issues Every Serious Wine Drinker Has Faced

• 9 Flavor Combinations to Keep in Your Back Pocket When Pairing Wine with Food

• Affordable Bottles From Winemakers Known For Cult Cabernets

• Try These Wines From Wineries Started in 1978 and 1979

• At St. Clair Brown Urban Winery, Go for the Wine, Stay for the Beer

• How to Chill Boxed Wine Down Properly

• 11 of the Best Boxed Wines to Serve a Crowd

• Australia’s Oldest Wine Region Is One of Its Best-kept Secrets

• A Case for Pairing White Wine with Beef

• How to Pair Wine with Chiles

• How the West Village's Chic Champagne Parlor Rethinks Bubbles

• Rosés That Are Meant to Age

• In Defense of Dark Rosé

• 14 of the Anderson Valley's Most Delicious Wines

• The Best Price Point for Wine, According to Someone Who Buys Wine for a Living

• Peat-Infused Pinot Noir Exists, and We've Got Tasting Notes

• Iowa Wine? Yes, And It's Kind of a Big Deal

• We Taste-Tested Olive Garden’s Exclusive New Rosé So You Don’t Have To

• This Father-Son Winemaking Duo from Napa Valley Is Crushing It

• Volcanic Wine 101: What You Need to Know About This Booming Category

• 20 Best Affordable Wines Under $12—Bonus: They’re Easy to Get

• The 5 Healthiest Types of Wine, Ranked

• 30 Rosés to Drink This Summer

• This Insanely Popular Rosé Is Just $8—and It's Finally Back In Stock

• Wine Barrel Crash-Course: 10 Types of Oak Winemakers Love

• How Sommelier and Rosé Expert Victoria James Got Where She Is Today

• New Sauvignon Blanc Gose Combines Two Signature Summer Drinks

• Your Favorite Cheap Wine May Get More Expensive

• How Wine Can Teach a Lesson About History and Emotion

• What Does Minerality Mean When it Comes to Wine?

• Napa's Coolest Tasting Room

• Target’s New Rosé Is Only $5, and We’re Stocking Up Immediately

• Inside the Making of Napa's Most Iconic Cabernet

• These Are the Top 10 Celebrity Wineries, According to Vivino

• F&W's 2018 Sommeliers of the Year

• 15 Women in Wine to Watch

• Meet the Next Generation of California Vintners

• Adam Rippon Was Welcomed Home From the Olympics With Boxes of His Favorite $12 Wine

• 40 Wines 
That Changed 
the Way We Drink

• Sherry Three Ways: Easy Cocktail Recipes to Try at Home

• Choose the Right Wine: 7 Tips on How to Shop Smarter

• The Decanter and Wine Glass Food & Wine Editors Are Obsessed With Right Now

• My Kids Tell Their Friends I Sit at Home Drinking Wine and Whiskey for a Living. They’re Not Wrong.

• 23 Wineries to Visit in Washington and Oregon

• What 155-Year-Old Port Tastes Like and Where to Find Some

• 24 Hours in the Life of: Pauline Lhote, Chandon's Director of Winemaking

• The Best Courses to Help You Land a Job in Wine

• Strawberry Yeast, SF Sake and More: 3 New Trends in Sake You’ll See More of in 2018