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• 29 Insanely Decadent Desserts You Should Probably Only Make Once Every 4 Years

• 7 Recipes from Wolfgang Puck, Official Chef of the Oscars Governors Ball

• 5 Throwback Recipes for Beautiful Baked Alaska

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• How to Eat Like You're in a German Beer Hall

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• 7 Easy One-Pan Chicken Recipes

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• What is Broccoli Rabe? (And How Should You Cook It?)

• 5 Ways to Use Flavor-Boosting Nutritional Yeast

• Easy Tofu Recipes to Make Now

• 9 Ways to Celebrate the Almond on National Almond Day

• Celebrate George Washington and Abraham Lincoln with Their Favorite Foods

• 7 Breakfast Recipes to Fuel Your Presidents’ Day Sale Shopping

• 10 Super-Cozy Winter Brunch Dishes

• 5 Vegetarian Steaks

• 10 Simple Tofu Recipes for Beginner Vegetarians

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• Upgrade Your Super Bowl with These Game Day Shrimp Recipes

• Chicken Soup Really Will Help Cure a Cold, Says Science

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• Go on a Global Rice Ball Journey

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• Why You Should Brave the Cold and Grill This Winter

• 5 Crunchy Snack Mix Recipes

• 5 Ways to Eat Pizza Without Eating Pizza

• 9 Japanese Comfort Foods to Make Right Now

• Celebrate David Bowie's Brilliant Life with His Favorite Food: Shepherd’s Pie

• 5 Ways to Use an Entire Bottle of Old Bay Seasoning

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• 7 Ways to Transform Butter Into an Amazing Sauce

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• 9 Healthy Dips for Healthy Snacking

• How to Make Carbonara Like a Pro

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• 5 Fluffy, Crispy Focaccia Pizza Recipes

• For Good Luck, Make Hoppin' John on New Year's Day

• 10 Best New Year's Day Egg Dishes

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• 9 Dishes to Bring to a New Year's Eve Party

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• 5 Festive Holiday Popcorn Recipes

• A Primer on Yuzu Kosho, Your New Favorite Spicy, Funky Japanese Condiment

• 5 Best Thumbprint Cookie Recipes

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