Vegetable Side Dishes

Including a vegetable side dish with the main attraction on your plate can sometimes make or break a meal. Including vegetables can help you hit your daily quota—to keep up with those vitamins and minerals—and add an opportunity to sneak in different flavors in an otherwise one-note meal. You can tailor your side dish to the season by using ingredients that are available and choosing a cooking method that suits the weather. Use Food & Wine's guide to find recipes that fit your meal.
Pomegranate Tahini Sauce with Halloumi and Vegetable Skewers
Halloumi-and-Vegetable Skewers with Pomegranate-Tahini Sauce
1 hrs 5 mins
Lemony Seared Endives
Lemony Seared Endives
30 mins
Fried Broccoli
Fried Broccoli
25 mins
Crispy Potatoes with Avocado Salsa Recipe
12 Simple Vegetable Side Dishes
Ombré Potato and Root Vegetable Gratin
Holiday Vegetable Side Dishes
Mixed Onion Agrodolce Recipe
Mixed Onion Agrodolce
25 mins
Schmaltzy Hakurei Turnips with Rosemary Recipe
Schmaltzy Hakurei Turnips with Rosemary
30 mins
Acorn Squash with Coconut Custard
Acorn Squash with Coconut Custard
2 hrs 15 mins
Honey-Mustard-Braised Radishes and Mustard Greens
Honey-Mustard-Braised Radishes and Mustard Greens
1 hrs 15 mins