Catfish



Known for its popularity in the southern US, catfish is incredibly versatile and can be prepared in a number of ways. It’s also a more sustainable choice—and a great source of vitamin B12. The traditional southern-style preparation is to batter and fry it, like in our catfish po’boy recipe, but the key to great catfish is adding a little heat. Many of F&W’s catfish recipes feature some kind of spice—guajillo chiles, cayenne or red chile sauce. Whether you’re looking for an easy family dinner or just want a classic fried fillet, our takes on catfish bring the heat.

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Konkani Fish Kadi

To give this Southern spin on fish curry an upgrade, seek out Simmons catfish, raised in aquifer-fed ponds in the Mississippi Delta. Visit simmonscatfish.com for information on where to purchase.
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Mom’s Fried Catfish with Hot Sauce

My mother made catfish on Fridays as part of her weekly rotation of dishes. I was always amazed by the crispiness of her fish. She let it sit in cornmeal for about 5 minutes—a technique I use today. Excerpted from Soul by Todd Richards. Copyright © 2018 Oxmoor House. Reprinted with permission from Time Inc. Books, a division of Meredith Corporation. New York, NY. All rights reserved.
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Dating App Bumble Used a Food Truck to Fry Up 'Catfish'

In a delicious play on words, Bumble promoted its new anti-"catfishing" feature by serving up catfish dishes from Sam Talbot.
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Catfish Recipes

From a Thai catfish salad to a clay pot-style catfish in caramel sauce, here are delicious and easy catfish recipes.
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Isan-Style Catfish with Sticky Rice and Jaew Dipping Sauce

In this authentic Isan Thai recipe from star chef Andy Ricker, whole catfish is grilled low and slow for almost an hour until it becomes meltingly tender and smoky. A fragrant dipping sauce and sticky rice are amazing with the fish. Slideshow: More Healthy Fish Recipes
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