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  3. Easy Sandwich Recipes

Easy Sandwich Recipes

By Food & Wine Updated December 21, 2016
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Indian Pulled-Chicken Sandwiches
Here, easy sandwich recipes for a quick lunch or snack, from Indian pulled-chicken sandwiches to tofu-salad sandwiches.
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Chicken Pan Bagnat

Chicken Pan Bagnat
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Literally "bathed bread" in the ancient dialect of Provence, pan bagnat delivers meat, bread and salad all in one handful. You both brush the bread with oil and let the finished rolls sit for a few minutes to allow the dressing to permeate the bread and "bathe" it with flavor.

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Spicy Sloppy Joes

Spicy Sloppy Joes
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Make this easy weeknight dish using leftovers from Mom's Meat Loaf.

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Egg Sandwich with Mustard Greens and Avocado

Egg Sandwich with Mustard Greens and Avocado
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"I usually make these sandwiches on days when there isn't enough time to sit down for a proper breakfast," says Sera Pelle, who wraps them in parchment paper for her kids to eat on the go.

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Cuban Roast Pork Sandwiches with Mojo Sauce

Cuban Roast Pork Sandwiches with Mojo Sauce
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This recipe makes about 1 cup of citrusy, garlicky mojo sauce, much more than enough for 2 sandwiches.

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Vegetable Sandwich with Dill Sauce

Vegetable Sandwich with Dill Sauce
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Stacked high with slices of tomato, onion, cucumber, avocado, and provolone cheese, this is a vegetable sandwich that even confirmed carnivores will love. You can add or substitute other fresh vegetables; radishes, spinach, or grated carrot go particularly well here. When you can't get good tomatoes, don't buy lousy, cotttony ones; use twice the amount of lettuce instead.

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Short Rib Banh Mi with Quick Pickles and Fresh Herbs

Short Rib Banh Mi with Quick Pickles and Fresh Herbs
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These Vietnamese-inspired sandwiches are a clever and tasty way to use leftover beef stew.

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Tofu-Salad Sandwiches

Tofu-Salad Sandwiches
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In this riff on a classic egg-salad sandwich, Melissa Rubel Jacobson stirs finely chopped silken tofu with mayonnaise, mustard, chives and crunchy celery, then spreads it on whole wheat toast. To mimic the yellowish color of egg salad, she sometimes adds a little turmeric, but it's not necessary.

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Indian Pulled-Chicken Sandwiches

Indian Pulled-Chicken Sandwiches
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This recipe relies on two time-saving, store-bought ingredients: rotisserie chicken and mango chutney, which adds a hit of instant flavor to the curry-yogurt sauce.

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    1 of 8 Chicken Pan Bagnat
    2 of 8 Spicy Sloppy Joes
    3 of 8 Egg Sandwich with Mustard Greens and Avocado
    4 of 8 Cuban Roast Pork Sandwiches with Mojo Sauce
    5 of 8 Vegetable Sandwich with Dill Sauce
    6 of 8 Short Rib Banh Mi with Quick Pickles and Fresh Herbs
    7 of 8 Tofu-Salad Sandwiches
    8 of 8 Indian Pulled-Chicken Sandwiches

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