Yogurt Salad Dressing Recipes

This is a lighter take on the classic Green Goddess dressing, which is traditionally made with lots of mayonnaise and sour cream. The dressing is delicious on salads or as a dip for crisp vegetables, like cucumbers, radishes and iceberg lettuce.

Bobby Flay's version of Russian dressing is tangier than the classic; made with nonfat Greek yogurt, it has just one-sixth the calories.

Taking a cue from French verrines, these portable, layered chicken salads could also be assembled in one big glass bowl.

This vinaigrette is made lusciously thick and creamy with a couple tablespoons of Greek yogurt, whose flavor is great alongside lots of garlic and balsamic vinegar.

This simple and quick salad features a creamy dressing that's tart and peppery, thanks to whole-milk yogurt and cracked black peppercorns.

A simple salad of cucumbers and fresh spearmint comes together perfectly with a lemony, creamy vinaigrette made from Greek yogurt.

Instead of adding raw kale leaves to a salad, Cortney Burns uses cooked kale in a creamy dressing for roasted vegetables.