Healthy Salad Dressing Recipes
White balsamic vinegar is the magic ingredient in this tasty citrus vinaigrette from cookbook author Joanne Weir.
Making this dressing is a great way to use up those half-empty containers of hummus. It has a thick, creamy quality thanks to the chickpeas and tahini but is totally dairy-free. Use this to dress a fattoush-style salad of tomatoes, cucumbers and feta with toasted pita wedges.
This easy dressing for salads, pasta, fish or grilled chicken steals a technique from Spanish kitchens: grating a whole tomato for perfect skin-free pulp.
Citrus-Poppy Seed Vinaigrette
Miso, Ginger and Sesame Dressing
This simple dressing is perfect with spinach salad, or steamed broccoli, roasted carrots or grilled zucchini.
This sweet, citrusy dressing is delicious with peppery greens.
This multipurpose dressing makes a perfect dip for crudites and a great go-with for grilled steak, or swap it for the mayonnaise in chicken salad.