Winter Salad with Avocado, Pomegranate and Almonds
"Lettuce is one of my favorite foods—people laugh at me because of it," says Cathy Waterman. She loves to eat it in a salad with lemons that she preserves herself. "They add brightness to so many things," she says. Slideshow: Warm Winter Salads
December 2013
Gallery
Credit:
© Chris Court
Recipe Summary
Ingredients
Directions
Notes
Preserved lemons are available at specialty food shops and kalustyans.com.
Suggested Pairing
Citrusy Chilean Sauvignon Blanc.