Ingredients Condiments White BBQ Sauce 5.0 (1) 1 Review This easy mayonnaise-based white bbq sauce is ready in minutes, and pairs perfectly with grilled or smoked chicken, chicken wings, and more. Plus: More Grilling Recipes and Tips By Steven Raichlen Steven Raichlen Instagram Steven Raichlen is an award-winning culinary writer, lecturer, and TV host. Considered the foremost authority on modern barbecue, he has published 32 books, including international bestseller The Barbecue Bible, and hosted a handful of television shows. Food & Wine's Editorial Guidelines Updated on June 24, 2019 Print Rate It Share Share Tweet Pin Email Yield: MAKES ABOUT 1 1/2 CUPS Ingredients 1 cup mayonnaise 2 to 4 tablespoons cider vinegar 2 tablespoons freshly grated or prepared horseradish 2 tablespoons water 1 teaspoon coarse salt 1/2 teaspoon freshly ground black pepper 1/4 teaspoon cayenne pepper Directions Combine all of the ingredients in a bowl and whisk until smooth. Make Ahead The sauce can be refrigerated in an airtight container for up to 1 week. Rate it Print