© Todd Porter & Diane Cu
Loaded with fresh vegetables and easy to make, this vegetable chow mein recipe is perfect for a healthy dinner or side dish. Slideshow: More Delicious Chinese Dishes
How to Make It
Step 1
Cook the noodles according to the package instructions. Rinse under cold water, drain and set aside.
Step 2
In a medium bowl, combine the soy sauce, oyster sauce, hoisin, rice vinegar, brown sugar and water. Set aside.
Step 3
Heat the oil over high heat. Stir in the garlic, onion, and ginger. Cook for 2 to 3 minutes or until the garlic and onions are soft and fragrant.
Step 4
Stir in carrot, broccoli and bell peppers. Cook for 3 to 5 minutes or until the vegetables are tender.
Step
Step 5
Add the noodles and sauce mixture. Toss everything together until combined and heated through, about 2 minutes. Serve hot.