This sandwich is a vegetarian’s dream. It’s also a nice option for meat lovers looking for a sandwich stuffed with something just as enticing as a burger. Vada pav, one of Mumbai’s most popular street foods, is a potato fritter the size of a baseball stuffed into a flaky white bun, smeared with coconut and spicy green chile chutneys, and then squished until it’s small enough to fit into your mouth. They’re so much fun to eat and are one of my favorite chaat to have on sticky, hot Mumbai afternoons. I loved them when I was a kid because the size of the vada felt insurmountable until I finally sorted out a way to shove it into my mouth, which simply means I squeezed it down enough and opened my mouth wide enough to fit it all inside!