This guacamole is true to its name: it takes less than two minutes to make. It may also disappear in two minutes. Slideshow:  Great Guacamole Recipes 

Emily Farris
November 2013

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Credit: © Emily Farris

Recipe Summary

Yield:
Makes 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Scoop the avocado into a bowl. Coarsely mash it with a fork. Stir in the onion powder, garlic powder, cayenne pepper, cilantro, lime juice and salt. Serve with tortilla chips.

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Make Ahead

Press plastic wrap firmly against the surface of the guacamole and refrigerate overnight.

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