Tropic of Thistle
This icy, fresh-mint cocktail is made with amber rum (a.k.a. gold rum). It is usually aged in oak barrels for at least three years, developing caramel and vanilla flavors. Plus: More Cocktail Recipes and Tips
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Recipe Summary
Ingredients
Directions
Notes
Cane syrup (concentrated sugarcane juice) is available at Whole Foods and cocktailkingdom.com.