Triple-Layer Sour Cream Chocolate Cake
This magnificent cake has three layers of moist, tender chocolate with a hint of cinnamon and a silky chocolate ganache. Slideshow: Cake Recipes
The frosted cake can be stored in an airtight container for up to 3 days.
Toss fresh cranberries in simple syrup, drain and chill. Roll the cranberries in sugar and spread on a plate; chill for about 1 hour before serving.