Cookie dough can be chilled up to 3 days. Ganache can be chilled overnight before whipping. Assembled cookies can be chilled up to overnight.
This recipe did not work for me. There was not enough fat in it and the dough ended up being chalky and dry. Disappointing.Read More
I did not like the cookie part. It was too airy, not substantial enough. It also didn’t hold form very well when baked . I like a chewy cookie. The white chocolate espresso ganache was outstanding. I’m going to look for an alternate recipe for a base for the rest of the ganache since I did not “ Frost” all of them yetRead More