Thai One-Pot
Ground pork, rice, bell peppers, and shiitake mushrooms are cooked in a single pan and flavored with soy sauce, lime juice, and cayenne. Quick, delicious, and easy to clean up after—what more could you want in a dish? Fast Pork Recipes
May 2012
Gallery
Credit:
© Dana Gallagher
Recipe Summary
Ingredients
Directions
Notes
Even Quicker
The radishes that are stirred in at the last minute add a pleasant crunch. For a similar effect without the slicing time, substitute one cup of bean sprouts.
Suggested Pairing
The zesty acidity and vivid citrus flavor of a dry Riesling will partner the lime juice and cilantro beautifully. Pick one from Alsace, but stick with a lean, crisp style.