Testa Dura
This cocktail's aroma and flavor remind mixologist Richard Boccato of zabaglione, an Italian dessert sauce made with egg yolks, sugar and sweet wine. His grandmother made it for him when he visited her in Italy. More Rum Drinks
This cocktail's aroma and flavor remind mixologist Richard Boccato of zabaglione, an Italian dessert sauce made with egg yolks, sugar and sweet wine. His grandmother made it for him when he visited her in Italy. More Rum Drinks