© Con Poulos
A mix of Sriracha and chipotle Tabasco with homemade aioli makes a terrific sauce for crispy Tater Tots. They go great with sparkling wine. Slideshow: More Potato Recipes
How to Make It
Step 1
Cook the Tater Tots according to package directions.
Step 2
In a medium bowl, mix the Sriracha with the Tabasco. Stir in the aioli and serve with the tots.
Notes
Use this aioli recipe.
Suggested Pairing
Sparkling wine
