Roux • Portland, ORAt the time she was preparing her bar menu, mixologist Molly Finnegan felt under the weather and uninspired. After a 2 a.m. brainstorming session, this sensational hot toddy improved both her cold and her drink list. More Warming Drinks

Molly Finnegan
June 2008

Gallery

© Wendell T. Webber

Recipe Summary

Yield:
Makes 1 drink
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a snifter, stir the tea with the B&B, lemon and orange juices and the honey. Garnish with the ground cinnamon, grated nutmeg and the cinnamon stick.

    Advertisement
Advertisement
Advertisement