Tamarind Ketchup Glaze
Active Time
N/A
Total Time
N/A
Yield
Serves : MAKES ABOUT 1 1/2 CUPS
Jean-Georges Vongerichten
June 1996

 Healthy Grilling Recipes

Ingredients

  • 1 cup tamarind paste (see Note)
  • 2 tablespoons fish sauce (see Note)
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons sugar
  • 2 garlic cloves, minced
  • 2 teaspoons finely chopped jalapeño chile

How to Make It

Step

Combine all the ingredients in a small bowl.

Notes

Tamarind paste and fish sauce are available at Asian markets.

Serve With

Any kind of beefsteak, chicken: marinate 1 hour.

You May Like

Read More

DELICIOUS DEAL

12 ISSUES FOR JUST $12
Subscribe & Save

Sign Up for Our Newsletter

Keeping you in the know on all the latest & greatest food and travel news, and other special offers.
Sign up