Sweet Potato Yeast Rolls
When shaping the rolls, use tension in your cupped hand rather than too much excess flour to coax the dough into a ball. A generous brushing of melted butter on the baked rolls adds shine and flavor, while ajowan seeds offer an herbal bite reminiscent of thyme and cumin.
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Find ajowan seeds at your local Asian or Indian market, or order from kalustyans.com.