Fresh, raw beets, a dash of cinnamon, and a date give this smoothie a lightly sweet, mildly earthly flavor. Use a high-speed blender for the best, smoothest results here, its strong motor can handle the fibrous raw beets, kale, and seedy berries. Feel free to substitute other frozen fruit and any flavor yogurt to customize the flavor.
1 frozen peeled banana, halved
3 small kale leaves with stems, torn (about 1 1/2 cups)
1 cup frozen mixed berries
1/2 small beet, peeled and roughly chopped (about 1/2 cup)
1/4 cup plain vegan coconut yogurt (not coconut-flavored yogurt)
1 pitted large date
1/8 teaspoon ground cinnamon
3/4 cup ice
1/2 cup water
How to Make It
Combine all ingredients in a high-speed blender, and blend on “Smoothie” setting.
Recipe can be made ahead.
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