Sunchoke Hash with Fried Eggs
Editor’s note: The byline for this recipe was updated on 7/20/2020.The key to making a good potato hash, it turns out, is adding nutty, slightly sweet roasted sunchokes and a little bit of well-aged cheddar cheese. Buy the smoothest, least knobby sunchokes you can find because they're easier to peel.Plus: Brunch Recipes
March 2014