Summer Vegetable Salad with Walnut-Yogurt Dressing
Part of what makes Michael Anthony's salad so great are the four different dressings on the plate. His walnut-yogurt dressing inspired Grace Parisi to invent her own fast riff, a puree of toasted walnuts with yogurt, lemon juice and fresh herbs. She uses the bright, tangy dressing on a mix of haricots vert, baby squash and tomatoes.Plus: F&W's Summer Produce Guide More Great Salads
July 2010