Gallery
Recipe Summary
Ingredients
Directions
Notes
One Serving
Calories 301 kcal, Protein 10 gm, Carbohydrate 57 gm, Cholesterol 0, Total Fat 5.6 gm, Saturated Fat .7 gm.
Suggested Pairing
The citrusy acidity of Sauvignon Blanc stands up to tomatoes and its herbaceous character makes it a natural partner to peppers, zucchini and green beans. Look for lively examples, such as Quivira from California or Domaine Vacheron Sancerre from France.