Stone-Fruit Panzanella with Zabaglione
The zabaglione can be refrigerated, covered, overnight. Whisk well before serving.
Moscato d'Asti has several virtues as a summer dessert wine—it's light in alcohol (typically around six percent), its flavors suggest sun-ripened peaches and tangerines, and it's especially delicious when served lightly chilled. Those characteristics also make it a great partner for this dessert.