Stir-Fried Pork with Ginger and Basil
Ian Chalermkittichai, the chef at the new Thai restaurant Kittichai in New York City, cooks pork tenderloin quickly to keep it tender.Plus: More Pork Recipes and Tips
November 2004
Ian Chalermkittichai, the chef at the new Thai restaurant Kittichai in New York City, cooks pork tenderloin quickly to keep it tender.Plus: More Pork Recipes and Tips