Recipes Steamed Green Beans Be the first to rate & review! Plus: More Vegetable Recipes and Tips By Melissa Rubel Jacobson Updated on March 27, 2015 Print Rate It Share Share Tweet Pin Email Active Time: 5 mins Total Time: 10 mins Yield: 4 to 6 Ingredients 1 pound green beans Directions Fill a large skillet with 1/4 inch of salted water and bring to a boil. Add the green beans, cover and steam until crisp tender, about 4 minutes. Drain and serve. Rate it Print