Steamed Green Beans with Parmesan Butter

Directions

Instructions Checklist

• Step 1

  In a small bowl, combine the butter with the cheese and season with salt and pepper.

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• Step 2

  In a saucepan, set a steamer basket over 1 inch of water and bring to a boil. Add the beans and steam until crisp-tender, about 5 minutes. Pat the beans dry with a towel and transfer to a bowl. Top with the butter and serve.