Steamed Broccoli with Lemon and Parmesan

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By Grace Parisi
April 2012

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Recipe Summary

total:
15 mins
Yield:
4
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Ingredients

Directions

  • Set a steamer basket in a large saucepan. Add the broccoli and steam over high heat until bright green and just tender, about 4 minutes.

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  • In a large skillet, combine the olive oil with the garlic, crushed red pepper and lemon zest and cook over moderate heat until fragrant, about 1 minute. Add the broccoli, season with salt and cook for 1 minute, stirring. Transfer to a bowl, garnish with cheese shavings and serve.

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